One of our awesome customers, Todd. C., shared this great recipe with us on our Swore Farms facebook page.
Todd says, "Hey Wendy. Got our first basket last night, love the spinach. I take bacon grease and chop up about 4-5 cloves of garlic and brown in the grease. Rinse the spinach in cold water TWICE, towel dry and stuff as much as you can into the pan, cover and let it wilt. Yummy and darn healthy!"